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Mid-Winter Weddings at Plume Restaurant & Vineyard

Monday 29 June 2015, 1:51PM

By Beckie Wright

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A winter wedding at Plume is a truly magical event and their vineyard wedding location is one of Auckland’s most popular wedding venues. As well as providing their superb service and cuisine, Plume’s team is always there to show off their facilities, discuss special requirements and answer any questions.  There are several good reasons to get married at Plume in the winter, not the least being that there is no venue hire charge (terms and conditions apply) and there is underfloor heating throughout the venue. Also we can imagine how the bride will shine in her bridal white while everyone else is in dark winter colours. Plume’s superb Runner Duck wine will add to the warmth of the occasion, accompanied by their great food from the specially designed winter menu. Matakana is even lovelier without the summer crowds, and the accommodation is cheaper as well, all great reasons to take advantage of this fabulous Auckland wedding venue in winter.

 As they are only 50 minutes from Auckland, Plume is the ideal venue for a wedding, providing a spectacular setting for all couples taking that next step in their journey together. There is nothing the friendly and professional team at Plume Restaurant won’t do for the bride and her entourage to make them feel at home on their special day, and the atmosphere at Plume is so conducive to ensuring the perfect wedding day.

Plume is a modern character restaurant with views over the rolling valleys below, providing the perfect backdrop for a day the bridal party and guests will remember for the rest of their lives. Plume Restaurant is in a secluded area on the stunning Matakana Wine Trail, allowing guests the privacy and comfort to share the day with family and friends, without interruption and with complete focus from Plume’s experienced team.  They will provide a seamless flow of inside and outside space to allow the bridal party and their guests the freedom to enjoy wine and canapés on their expansive deck, before being welcomed into the restaurant and the stunning Rengarenga Room for the wedding breakfast.

The restaurant can be configured to accommodate a large open wedding of up to 130 guests a la carte style, or split into more intimate areas for those looking to share their day with fewer guests, and the interiors provide an elegant and warm setting for people to enjoy the day in comfort, while capturing long-lasting memories.

Start planning your wedding now by going to the Plume Restaurant website at plumerestaurant.co.nz  .