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Festive Feasting at Pullman Auckland

Wednesday 5 December 2012, 3:11PM

By Pead PR

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AUCKLAND

Pullman Auckland is embracing the festive season this year with enticing foodie delights to get you in the Christmas and New Year spirit.

Family Christmas lunch buffet with Cure Kids

Need a good excuse to gorge yourself this Christmas? With every purchase to the Family Christmas Lunch Buffet, Pullman will donate $5 dollars to Cure Kids.

Take the stress out of the festive season and let Pullman Auckland take care of lunch from 12-2pm on Christmas Day in the Grand Princes Ballroom.

Enjoy an array of festive cuisine including a seafood selection, gourmet appetizers, and hot dishes including a carvery of roast turkey, goose and ham decorated with all of the trimmings.To finish, indulge with their grand Dessert Buffet overflowing with sweet treats.

Be entertained by the live music and watch the kids enjoy the face-painting and balloon-making. To top off the afternoon, every child will receive a small gift from Santa himself.

$124 per adult, $62 per child aged 5 - 12 years, Free for children 4 years and under.
‘Must do lunch’ Christmas buffet

Don’t wait for Christmas to indulge in a mid-day festive feast.

The Pullman’s international chefs are exhibiting delicacies from Asia, Europe and New Zealand from the 3rd to the 21st of December.  The meal will be complemented by a traditional roast carvery.

Cuisine will be inspired by a traditional Christmas menu and will change on a daily basis.

At only $35pp this meal ensures both your pocket and your stomach will not leave empty.

 

Pre-Christmas dinner at the Café

Dine at The Café where traditional flair meets culinary innovation with the pre-Christmas dinner.

Enjoy a three course set menu showcasing a selection of three mains, two decadent desserts and a finale of Christmas Stollen.

$59pp, everyday from 6pm – late.

New Year’s Eve Dinner at Pullman

Celebrate the New Year in style with a 5-star dinner at The Café at Pullman Auckland.

The New Year’s Eve menu features a variety of dishes including Marlborough salmon, tempered grain-fed beef and a Valrhona chocolate brownie to name a few!

$70pp, Monday 31 December.