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Plume Vineyard Restaurant The Only Venue For That Winter Wedding

Monday 9 May 2016, 1:19PM

By Beckie Wright

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Winter Weddings at Plume
Winter Weddings at Plume Credit: Plume

Plume Vineyard Restaurant has become THE venue for weddings all year round but for a winter wedding in particular, it is an exceptionally beautiful setting for that most important day in the bridal couple’s life. As the saying goes, ‘Extraordinary occasions call for extraordinary measures’ and that is definitely the word to describe Plume Vineyard Restaurant’s incredible location – extraordinary. 

Plume Vineyard Restaurant is only 50 minutes from the Auckland CBD, making it super convenient for the bridal party and their guests alike. A short drive up the motorway to Plume presents them with a wedding venue in a secluded area on the stunning Matakana Wine Trail, allowing guests the privacy and comfort to share the day with family and friends. Plume Vineyard Restaurant has views over the rolling valleys below, providing the perfect backdrop for a day the bridal party and their guests will remember for the rest of their lives. There is nothing the friendly and professional team at Plume Restaurant won’t do for the bride and her entourage to make them feel at home on their special day, and the atmosphere at Plume is so conducive to ensuring the perfect wedding day.

Plume’s experienced team will provide a seamless flow of inside and outside space to allow the bridal party and their guests the freedom to enjoy wine and canapés on their expansive deck, before being welcomed into the restaurant and the stunning Rengarenga Room for the wedding breakfast. The restaurant can be configured to accommodate a large open wedding of up to 130 guests a la carte style, or split into more intimate areas for those looking to share their day with fewer guests, and the interiors provide an elegant and warm setting for people to enjoy the day in comfort, while capturing long lasting memories.

 Plume Restaurant provides the very best in service with a huge range of wines, along with their chefs bringing experience from around the globe. The Plume team understand that the day should be simple, seamless and stress free, from the planning, to the menu, to the format, to the wine, and they deliver all this beyond expectations. While Plume’s menu essentially reflects local cuisine it also celebrates New Zealand’s cultural diversity and new thinking based in an essentially rural vineyard setting.

Start planning that winter wedding now by going to the Plume Restaurant website at http://www.plumerestaurant.co.nz   .