There’s not a moment to lose because The Food Show Auckland 2012 is about to go off! It’s all happening from 2 to 5 August 2012 at ASB Showgrounds – and you should be a part of it.
Now is the time to go to www.foodshow.co.nz, check out the spectacular range of food, drink, kitchen equipment, and new features that’ll be at this year’s show, and buy your tickets before it's too late. To whet your appetite still further,here are a few highlights:
The Masterclass Series – they’re selling out fast!
This series of limited-seating, intimate seminars for serious foodies is hugely popular – in fact, Simon Gault’s seminar is already SOLD OUT! Seats are still available for classes with Ray McVinnie, Lauraine Jacobs, Josh Emett, Brett McGregor, Annabelle White, Julie Le Clerc, Hayden ‘Woody’ Wood – but they won’t last long. Tickets cost $50 (separate from your general entry ticket) and are limited to just 50 per class. You also get a goodie bag valued at $40 – and the wisdom of top chefs!
Kenwood Kitchen – our newest feature!
FREE with your Food Show ticket, this new feature showcases all-day, live food and drink demos from some of New Zealand's best chefs and barmen, including Eugene and Hayden from Euro, Des Harris from Clooney, Pip Wylie from Ripe Deli, cocktail expert Riki Carter, and more.
Skoda – visit their stand and WIN!
Enter the draw at the Skoda stand and you could win – a $1000 Countdown WISH Gift Card, one of 10 autographed copies of Ray McVinnie’s cookbook “Everyday Sunday 01”, or one of 20 six-month subscriptions to Cuisine magazine. And Ray McVinnie will be on the stand for an hour each day of the show to sign autographs, etc. Come on down!
Electrolux Cooking Theatre – it’ll be running hot!
FREE with your Food Show ticket, these all-day, live cooking demos from the superstars of the kitchen are simply incredible. Don’t miss your chance to see Aaron Carotta, Julie Le Clerc, Al Brown, Nici Wickes, Simon Gault, Chelsea Winter, Richard Till, Josh Emett, and more – check out the schedule at www.foodshow.co.nz.
Food, drink, kitchen equipment – as much as you can handle!
With nearly 300 stands, no event gathers more top exhibitors in one place than The Food Show Auckland. Check out Moreish, the online free-range and organic butchery, Poesy handmade bread from Havelock North, Fuatino Raw Coconut Oil from Samoa, Ziwi Organic sparkling apple juice, and the unique RakaStaka fridge wine bottle storage system. Still need convincing? How about oven-ready French cuisine from TOMeTTe, Russian-style Pelmeni dumplings from World of Dumplings, fine drinking chocolate from Kokoleka, Lothlorien certified organic feijoa wines, solid cast Bessemer cookware, and 60 flavours of gourmet chocolate from Schoc Chocolate – to name but a few.
Go to www.foodshow.co.nz for everything from tickets to schedules to parking advice.