Plume Vineyard Restaurant Introduce their Methode Traditionelle Sparkling Rose – JOY

Plume Vineyard Restaurant in Matakana is well known for their restaurant, which is superbly situated in a spectacular vineyard location in the grape-growing region of Matakana, just north of Auckland. Plume offers glorious 180-degree views of vineyards, fields, valleys and mountains, and is famous for their fabulous food and glorious wines from their Runner Duck vineyard. The menu changes seasonally to capture the very best of the seasonal produce from local purveyors, and vegetarian options are always available.

However, they are now also going to be famous for their beautiful JOY methode traditionelle Sparkling Rose, which was introduced on March 24th this year.  It is now available at the Plume Restaurant Cellar Door for $40, and in the restaurant for $45 a bottle. Bottle fermented in the methode traditionelle style, this bright and refreshing Rose is crafted from 100% Cabernet Franc grapes.  Playful in colour and bursting with flavours of summer fruits and fresh baked bread, JOY is a wine for sharing and celebrating. It is a great bubbly for all celebrations, especially weddings, and beloved of the ladies!

Speaking of weddings, Plume Vineyard Restaurant is the perfect location for that winter wedding, and is the ultimate wedding venue, offering stunning indoor and outdoor settings. Plume is set in the rolling hills of Matakana, providing a glorious and intimate setting for your special day. Just 60 minutes from Auckland City, yet surrounded by the rustic vines of the local wineries, Plume is a secluded spot where you will enjoy the luxurious space and the very essence of the New Zealand landscape for your very special day.

Winter weddings are very special, and Plume Vineyard Restaurant is perfectly set up for any time of the year, so go to the website today at http://www.plumerestaurant.co.nz to find out more about this glorious wedding venue.