(L-R) Neat Meat's team Tim Eriksen, William Eriksen, Marcus Brown, Ben Bayly (Chef at The Grove Restaurant) and Andy Ham.

(L-R) Neat Meat's team Tim Eriksen, William Eriksen, Marcus Brown, Ben Bayly (Chef at The Grove Restaurant) and Andy Ham.

Credit: Touch of Spice

infonews.co.nz

29 April 2013, 4:05PM

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