he 2010 Great New Zealand Sausage Competition judges for the Supreme Award
Credit: Retail Meat New Zealand
The 2010 Great New Zealand Sausage Competition judges for the Supreme Award with some of the 17 finalists. (From left: Mike van Elzen, Chef; Kerry Tyack, Food Writer; Matthew Grimes, Butchery Programme Manager; Lauraine Jacobs, Foodwriter).