FOOD
Rabbit slowly braised in Arneis white wine and served on soft polenta with peperonata

Rabbit slowly braised in Arneis white wine and served on soft polenta with peperonata

Credit: The Langham

infonews.co.nz

24 November 2009, 7:20AM

infonews.co.nz

4914 views

Linked News

Barolo Restaurant Brings the Best of Northern Italy to The Langham, Auckland
24 November 2009