Wanaka — Kai Pai Bakery has once again proven its Mince and Cheese mastery, earning two medals at the 2025 New Zealand Bakels Supreme Pie Awards.
By
iSentia
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Wanaka — The competition is heating up for the 2013 Beef + Lamb New Zealand Golden Lamb Awards, aka the Glammies.
By
Beef + Lamb New Zealand
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Wanaka — One of New Zealand’s fastest females on a bike, 2011 Supercross World Cup Champion, Sarah Walker, will judge the 2012 Beef + Lamb New Zealand Ltd Golden Lamb Awards (aka the Glammies) in Wanaka on March 9.
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Wanaka — Top tips and inspiring cuisine presented by some of the world’s best chefs will benefit visitors to Wanaka’s luxury Tiritiri Lodge this summer.
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Wanaka — A Christchurch couple who were made homeless by the recent fatal earthquake had a turn of fortune this week as winners of a competition run by celebrity chef Annabel Langbein and Lake Wanaka Tourism.
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Wanaka — Commonwealth Games gold medallist, Alison Shanks, will be part of a stellar judging panel at the Beef + Lamb New Zealand Golden Lamb Awards (aka The Glammies) in Wanaka in March 2011.
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Wanaka — The challenge was on for nation’s best snarler last week in Auckland.
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Wanaka — After a cook off against more than 400 sausages from across the country, a Pork and Fennel gourmet sausage has come out top of the 2010 Great New Zealand Sausage Competition.
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Wanaka — Farmers across the country are preening the best of their flock for the 2011 Beef + Lamb New Zealand Ltd Golden Lamb Awards (aka the Glammies).
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Wanaka — Snow sports locals and holiday makers are enjoying a revitalised menu at Treble Cone this season with the appointment of renowned international chef Leungo Lippe.
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Wanaka — The Topp Twins will taste, judge and help select the tastiest lamb in the country at the 2010 Golden Lamb Awards (aka Glammies) during the Upper Clutha A & P Show in March.
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Wanaka — Wanakas premier all-suite hotel, Edgewater Resort has appointed a new Executive Chef, Damon McGinniss, who commences his position today.
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Wanaka — For the first six issues of Robert Parker’s Wine Buyers guide, the world’s best known (and some might say the most controversial) wine critic declined to comment on New Zealand wine.
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